The Ainslie’s retail building spans approximately 9,100 square feet across three floors and includes around an additional 1,700 square feet of outdoor space. It currently includes multiple bar areas and a mezzanine positioned for private events. The property carries a M1-2/R6A (MX-8) zoning designation, which allows for multiple future uses such as residential, commercial and mixed-use.
TerraCRG’s Daniel Lebor, Dan Marks and Thomas Horrigan represented the sellers, members of Connecticut-based Pilot Real Estate Group and NYC developer Horrigan Development, and the Ainslie Restaurant Group in the transaction.